fresh local friendly

A P P E T I Z E R S

COCONUT PRAWNS  (4)    
coconut prawns, citrus soy sauce   10

 

TOGARASHI BLACKENED AHI  *    
sriracha honey drizzle, wasabi aioli, plated
with crispy wontons, cucumbers, cabbage and 
chili soy sauce  12

 

CALAMARI FRITES    
lightly battered calamari steak frites, sundried tomato dipping sauce, pickled red wine onions   14

 

FIRE STEAK
sauteed tenderloin steak, garlic, mushrooms, shallots,
sriracha curry sauce, red pepper emulsion, chives, crema, flat bread   18    extra flat bread   1

 

POLLO NEGRO    
pulled blackened chicken breast,
creamy cajun sauce, chives, Mama
Lil’s red peppers and almonds   14

 

CRAB ROLLS  ( 3 )   
dungeness/jonah crab meat, minced red peppers,
chives, aged gruyere, cream cheese and garlic,
chili soy sauce  15

 

OYSTER SHOOTER (1)
available fresh Friday-Sunday only. (seasonal preperation)   Market Price

 

SURF `N TURF  * (28 day wet aged)
center cut choice sirloin, dungeness/jonah crab roll,
two coconut prawns, citrus soy sauce   21

 

GORGONZOLA PEAR FLATBREAD   
bacon, pickled red wine onions, gorgonzola crumbles,
pear, candied pecans, fresh arugula   11

 

IRON SKILLET BAKED MAC n CHEESE     
Beechers flagship cheddar, aged gruyere, fontina and locally smoked Shindles white cheddar, topped with toasted bread crumbs, shaved parmesan and chives   12     Add   Dungeness-Jonah crab   MP

 

BISTRO TACO   (1)   (fresh corn tortilla)
cabbage, pickled red wine onions, pico de gallo,
queso fresco, arugula, crema and lime  6 

select your taco -
Quinoa w/black beans (vegetarian) 
Mahi Mahi * (lemon, salt, pepper)
Coconut Prawns (citrus-soy sauce)
Tenderloin Steak * (blackened) 
Braised Pork Shoulder (chipotle aioli)

 

FRIES

THE BASICS     regular   6    |    side   4

SWEET POTATO     regular   7    |    side   5

GARLIC & PARSLEY     regular   7    |    side   5

WASABI & TOGORASHI     regular   7    |    side   5

WHITE TRUFFLE OIL & HERBS     regular   8    |    side   6